People talk
Our Guestbook
“ The food and service (the staff was able communicate in English) was excellent. It was my first time trying both okonomiyaki and monjayaki. Thou I am not a fan for both I had a great experience dining here. This place is also 24 hours. ”
“ Went here for very late dinner . Came here because this restaurant is open for 24 hours. Okonomiyaki was good , staff was able to communicate in english. Service was so so lah. Staff can help you to cook okonomiyaki but you can make it by yourself too. ”
“ Delicious Japan specialty! It was fun to order and have the servers make it I’m front of you. Amazing flavors, great style of making it and affordable prices! ”
“ I ordered a few dishes to share, and it was pretty good. There was no wait time. They cook the Okonomiyaki right in front of you, which is a cool touch! The Okonomiyaki was packed with heaps of dried bonito flakes, though it would’ve been better if they asked how much I wanted. It gave the dish a strong seafood flavour, which might not be for everyone. But overall, it was an enjoyable experience. One thing to note: you’ll definitely leave smelling like a BBQ! ”
“ Was wandering around the area looking for brunch and chances upon this restaurant at the basement. The okonomiyaki was tasty, though not exceptional. Nevertheless, nice to find comforting food around the area in the morning. ”
“ Having my late dinner here, there are line up in front of me me for 5 person. They cook the food in front of you so it adds experience for foreigner to see that. Yakisoba taste 5 stars, okonomiyaki too. It is a 40 years experienced restaurant, should try when you stop by ”
About
Osakaya
Welcome to Osakaya, a hidden gem nestled in the vibrant heart of Tokyo's Kabukicho district. Open 24 hours, this cozy establishment specializes in two iconic Japanese comfort foods: okonomiyaki and monjayaki. Whether you're wandering the bustling streets after a long night or seeking a unique brunch experience, Osakaya is an inviting spot to satisfy your cravings.
As you make your way down to the basement location, the ambiance sets the stage for a culinary adventure. Osakaya doesn't just serve food; it offers an interactive experience. The enticing aroma of freshly cooked ingredients fills the air as skilled staff members prepare your meal right before your eyes. This hands-on approach adds a delightful layer to your dining experience. You can choose to have the staff cook your meal for you or try your hand at crafting your own savory masterpiece.
Many guests rave about the okonomiyaki, packed with flavors and topped with a generous sprinkling of dried bonito flakes, which lends a robust seafood flavor that some might find overwhelming but many enjoy. The fun of ordering and customizing your dish makes it a memorable experience, even if flavors may vary according to personal taste. Customer reviews highlight the welcoming nature of the staff, who can communicate in English, making it easy for anyone to navigate the menu and cooking process.
Amidst the positive feedback, there are mentions of the seafood's strength in flavor—something to keep in mind if you're sensitive to bold tastes. However, the comfort and warmth of shared meals are palpable here, creating a unique social dining atmosphere. Plus, with no wait times reported, you can indulge in comfort food without the hassle of long lines.
In a city that never sleeps, Osakaya stands out for its late-night offerings and lively cooking style. So whether you find yourself craving a late-night bite or seeking a unique brunch option, Osakaya promises a delightful escape into the heart of Japanese cuisine. Your taste buds will thank you, even if your clothes carry the scent of delicious BBQ when you leave!
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